Progressive American food. Experiments with flavor,
texture and color. Reservations and walk-ins available.
4621 Liberty Ave., Bloomfield; 412/683-4575, sausalido.net
European-inspired cuisine. French-cut pork chop and
daily white fish are just two choices. Closed Sun.
Tender Bar + Kitchen
4300 Butler St., Lawrenceville; 412/402-9522, tenderpgh.com
Craft cocktails and comfort food in a speakeasy setting.
Stop by for a drink tutorial.
Tram’s Kitchen $
4050 Penn Ave., Bloomfield; 412/682-2688
Vietnamese food, including vermicelli and pho, plus
a variety of rice and vegetarian dishes. Offers catering
and vegan options. Cash only.
Verde Mexican Kitchen & Cantina $$
5491 Penn Ave., Garfield; 412/404-8487, verdepgh.com
Creative Mexican flair. Lunch service weekdays.
Largest tequila collection in the state.
Wai Wai Chinese Restaurant $
4717 Liberty Ave., Bloomfield; 412/621-0133, waiwaipgh.com
Old World meets new-world Chinese atmosphere and
menu. Vegetarian options and catering menu available.
Offers eat-in, carryout and delivery.
> SHADYSIDE, EAST LIBERTY, HIGHLAND PARK
5501 Centre Ave., Shadyside; 412/683-3663, avenueb-pgh.com
American bistro with seasonal and chalkboard menus
for both appetizers and entrées. Offers catering and
big Burrito Restaurant Group Catering
5740 Baum Blvd., East Liberty; 412/361-3272, bigburrito.com
Provides full-service and drop-off catering for 10 to
500 people. Will also arrange for necessary rental
Bites & Brews
5750 Ellsworth Ave., Shadyside; 412/361-4425,
Craft beers and homemade pizza are the specialities
here along with a great happy hour.
Buffalo Blues $
216 S. Highland Ave., Shadyside; 412/362-5837,
Barbecue ribs, chicken, jambalaya, fajitas are hits.
Game-day specials and all-you-can-eat wings on Wed.
238 Spahr St., Shadyside; 412/363-1500
A-la-carte menu of soups, salads, sandwiches, entrées
5431 Walnut St., Shadyside; 412/621-1188, cappysonwalnut.com
Specialties include burgers, chicken sandwiches, wraps,
wings and low-carb items, plus breakfast. Vegan options.
229 S. Highland Ave., Shadyside; 412/661-5656, bigburrito.com
Mediterranean daily menu offering imaginative new
tastes and textures and fine seasonal ingredients. Valet
parking and vegan options.
5996 Penn Circle South, East Liberty; 412/362-0202, dinette-pgh.com
Fresh, personal-sized pizzas, salads and soups. Vegan
5904 Bryant St., Highland Park; 412/441-1200, e2pgh.com
Executive chef/owner Kate Romane and Larry Lagattu-ta of Enrico Biscotti bring you casual European cuisine.
Offers catering and vegan options. Closed Mon.
735 Copeland St., Shadyside; 412/802-7070, edenpitt.com
Seasonal menu featuring smoothies and juices, plus
raw and hot food items. Sun brunch.
Every Day’s A Sundae & Cafe
6014 Penn Circle S., East Liberty; 412/363-2233
Enjoy fresh sandwiches, coffees and ice cream.
733 Copeland St., Shadyside; 412/682-2130, girasolepgh.com
Innovative Italian cuisine in a casual, upscale atmosphere. Offers catering and vegan options. Serves lunch
and dinner; open Sun for dinner only.
5747 Ellsworth Ave., Shadyside; 412/362-5273, harrisgrill.com
Salads, sandwiches, wings and entrées such as chicken,
ribs and macaroni and cheese. Offers weekday happy-hour specials, Sun brunch and Tue bacon night.
RESTAURANTS AROUND THE REGION Dine